Plumeria alba

Plumeria alba

Plumeria alba

Common Names: White Frangipani, Nosegaytree, Pagoda tree, West Indian jasmine
Local Names:  Kemboja Putih (Malay, Indonesia), Champa (Hindi, India), Hoa Su (Vietnamese), Sakham (Lao)
Species ID: NMP-140 |
wfo-0000279064 |  NCBI:txid141603

Scientific Classification

Kingdom: Plantae

Phylum: Angiosperms

Class: Eudicots

Order: Gentianales

Family: Apocynaceae

Genus: Plumeria

Species: P. alba

Binomial Name: Plumeria alba L.

Synonyms: Plumeria revolutifolia Stokes, Plumeria hypoleuca var. angustifolia Gasp., Plumeria obtusa sensu auct.

Morphological Description

Plumeria alba is a deciduous small tree or shrub, typically growing to 4–8 m (13–26 ft) in height, occasionally reaching 10 m under ideal conditions. It is characterized by:

·       Stem: Thick, succulent, brittle, with a greyish bark exuding a milky, acrid latex when cut

·       Leaves: Oblong-lanceolate (15–30 cm long, 3–7 cm wide), spirally clustered at branch tips, dark green, glossy, with prominent veins

·       Flowers: Fragrant, white with yellow centers, 5-petaled (5–7 cm in diameter), borne in terminal cymes (10–20 cm long)

·       Fruit: Follicles (15–25 cm long), paired, woody, green turning brown, containing numerous winged seeds

The plant’s striking flowers and milky sap are hallmarks of its ornamental and medicinal significance (Gilman & Watson, 2015).

Distribution and Habitat

Plumeria alba is native to Puerto Rico and the Lesser Antilles in the Caribbean but has been widely naturalized across tropical and subtropical regions, including Southeast Asia, the Pacific Islands, and parts of Africa. It thrives in:

·       Coastal Areas: Sandy, well-drained soils near shorelines

·       Dry Forests: Open woodlands with seasonal rainfall

·       Shrublands: Disturbed sites and cultivated landscapes

It prefers full sun to partial shade, temperatures of 20–35°C, and rainfall of 500–1,500 mm annually, growing at elevations from sea level to 1,000 m (Coppen & Cobb, 1983).

Ethnopharmacology

Plumeria alba, commonly known as white frangipani, is a tropical plant renowned for its ornamental beauty and diverse medicinal applications. Traditionally, various parts of the plant have been utilized to treat ailments such as malaria, leprosy, and skin conditions including herpes and ulcers. The bark has been applied to tumors, while the seeds are noted for their hemostatic properties. Additionally, the plant has been used as a purgative, cardiotonic, diuretic, and hypotensive agent. The flowers are employed in remedies for diarrhea, cough, fever, and asthma. Phytochemical analyses have identified compounds such as amyrin acetate, β-sitosterol, and iridoids like isoplumericin and plumieride, which contribute to its pharmacological activities. Modern studies have demonstrated that essential oils extracted from the flowers and leaves possess significant antimicrobial and antioxidant properties, supporting their traditional use in treating infections and oxidative stress-related conditions. Furthermore, Plumeria alba has shown anti-inflammatory effects, which may be beneficial in managing inflammatory disorders. While these findings highlight the therapeutic potential of Plumeria alba, further scientific research is necessary to fully validate its efficacy and safety for medicinal applications.

·       Antimicrobial: In Togo, leaf extracts treat wounds and skin infections. Methanol extracts inhibit Staphylococcus aureus (MIC 0.31 mg/mL) and Escherichia coli (MIC 0.62 mg/mL), due to plumbagin and flavonoids (Tessou et al., 2013).

·       Anti-inflammatory: In India, bark pastes alleviate rheumatism. 100 and 200 mg/kg doses of ethyl acetate (EAPA) and n-butanol (BPA) fractions caused a significant (P ≤ 0.05-0.01) reduction in paw swelling in both models. Erythrocyte sedimentation rate (ESR) and spleen weight decreased significantly (P < 0.01) in arthritic rats treated with extracts. There was significant (P < 0.05) improvement in thymus weight in EAPA treated rats whereas significant (P < 0.01) improvement was also seen in haemoglobin level (Hb) in diclofenac treated group. Motor incoordination and nociceptive threshold were also significantly (P ≤ 0.05-0.01) improved (Choudhary, 2024).

·       Laxative/Vermifuge: In Cambodia, heartwood decoctions act as purgatives and expel worms. The latex’s irritant properties stimulate peristalsis (Sura et al., 2018).

·       Antidiabetic: In Togo, root infusions manage diabetes. Hydroalcoholic extracts lower blood glucose by 20–25% in rats at 500 mg/kg, supporting traditional claims (Tessou et al., 2013).

·       Analgesic: In Indonesia, flower extracts relieve toothache. Aqueous extracts increase pain threshold by 30–40% in mice at 200 mg/kg (Vinotha et al., 2021).

⚠  Toxicity Profile: The milky sap contains iridoids and triterpenoids (e.g., lupeol), causing skin irritation (PII 1.5–2.0) and blistering in sensitive individuals. Ingestion of large quantities (LD₅₀ > 5,000 mg/kg in rats) may lead to nausea, vomiting, and diarrhea due to its purgative nature. Caution is advised in handling and internal use (Tyagi & Menghani, 2014).

Phytochemistry

The plant’s bioactivity stems from a diverse chemical profile:

·       Iridoids: Plumericin, isoplumericin (0.05–0.2%), with antimicrobial and purgative effects

·       Flavonoids: Kaempferol, quercetin (0.1–0.3%), driving antioxidant activity

·       Triterpenoids: Lupeol, β-amyrin, contributing to anti-inflammatory properties

·       Volatile Oils: Linalool, geraniol, enhancing floral fragrance and sedative effects

These compounds, identified via GC-MS, underpin its medicinal and ornamental value (Sura et al., 2018).

Additional Uses

·       Cultural: Flowers used in Hawaiian leis, Cambodian ritual offerings, and Balinese coffin decorations

·       Culinary: Edible flowers consumed as fritters in Pacific Islands

·       Propagation: Easily grown from cuttings, dried for 3–7 days to prevent rot (Gilman & Watson, 2014)

References

  • Choudhary, M., Kumar, V., Gupta, P., & Singh, S. (2014). Investigation of antiarthritic potential of Plumeria alba L. leaves in acute and chronic models of arthritis. BioMed research international, 2014(1), 474616.
  • Coppen, J. J. W., & Cobb, A. L. (1983). The occurrence of iridoids in Plumeria and AllamandaPhytochemistry, 22(1), 125–128. https://doi.org/10.1016/S0031-9422(00)80071-0
  • Gilman, E. F., & Watson, D. G. (2014). Plumeria alba: White Frangipani. University of Florida IFAS Extension. Retrieved from https://edis.ifas.ufl.edu/publication/ST490
  • Mgbeahuruike, E. E., Fyhrquist, P., Vuorela, H., Julkunen-Tiitto, R., & Holm, Y. (2017). An ethnobotanical survey and antifungal activity of Piper guineense used for the treatment of fungal infections in West-African traditional medicine. Journal of Ethnopharmacology, 229, 157–166. DOI: 10.1016/j.jep.2018.10.005
  • Sura, J., Dwivedi, S., & Dubey, R. (2018). Pharmacological, phytochemical, and traditional uses of Plumeria alba Linn.: An Indian medicinal plant. Journal of Pharmaceutical and Biological Sciences, 6(1), 14–17. DOI: 10.31555/jpbs/2018/6/1/1-4
  • Tessou, K. Z., Lawson-Evi, P., Metowogo, K., Diallo, A., Eklu-Gadegbeku, K., & Aklikokou, K. (2013). Acute and sub-acute toxicity studies of Plumeria alba Linn. (Apocynaceae) hydroalcoholic extract in rats. International Journal of Biomedical Science, 9(4), 255–259.
  • Tyagi, R., & Menghani, E. (2014). Comparative toxicity profiles of Plumbago zeylanica L. root extracts in Wistar rats. Toxicology Reports, 1, 975–984. DOI: 10.4103/0974-8520.182750
  • Vinotha, A. T., Sumachirayu, C. K., & Umamaheswari, S. (2021). Evaluation of the analgesic activity of aqueous and alcoholic extract of flowers of Plumeria alba Linn in experimental animals. Asian Journal of Pharmaceutical and Clinical Research, 14(4), 172–174. DOI: 10.22159/ajpcr.2021.v14i4.40644

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Compounds of Plumeria alba
References

Lawal, O. A., Ogunwande, I. A., & Opoku, A. R. (2014). Constituents of essential oils from the leaf and flower of Plumeria alba grown in Nigeria. Natural Product Communications, 9(11), 1934578X1400901121.