Eugenia uniflora
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Scientific
Classification:
Synonyms: Species ID: NMP-278;wfo-0000959410;NCBI_Taxonomy ID: 119951 Common Names: Surinam
Cherry, Brazilian Cherry, Pitanga Local Names: Pitanga (Brazil), Nangapirí (Paraguay),
Cereza de Cayena (Spanish-speaking countries) Basic Description: Eugenia uniflora
is a large shrub or small tree that can grow up to 8 meters in height. It has a
conical form with ovate, glossy leaves arranged in opposite pairs. New leaves
exhibit a bronze or coppery hue, maturing to deep green, and may turn red
during winter. The plant produces white flowers with four petals and a central
cluster of stamens. The fruit is ribbed, ranging from green to deep red or
black as it ripens, and is edible with a taste varying from sweet to sour. Distribution and Habitat: Native to the east coast of tropical South America, including countries like
Brazil, Uruguay, and Argentina, Eugenia uniflora has been introduced to
various tropical and subtropical regions worldwide. It is often cultivated as a
hedge or ornamental plant and has become naturalized in places like Florida and
Bermuda, where it is sometimes considered invasive. Medicinal Properties: Eugenia uniflora
possesses several pharmacological properties:
Additionally, the leaves are used in
traditional medicine in Brazil as a stomachic, febrifuge, and astringent. In
Surinam, a leaf decoction is consumed as a remedy for colds and, when combined
with lemongrass, as a febrifuge. Known Toxicity: There are no widely reported toxic
effects associated with Eugenia uniflora. However, the plant's leaves
and branches emit a resinous fragrance when bruised, which can cause
respiratory discomfort in susceptible individuals. Additional Information: Eugenia
uniflora is valued not only for its edible fruit but also for its
ornamental appeal. The fruit is rich in vitamin C and provitamin A, making it a
nutritious addition to diets. However, in some regions like Bermuda and parts
of Florida, it is considered invasive due to its tendency to spread and
displace native flora. References:
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Compounds of Eugenia uniflora |
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