Tetracarpidium conophorum
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Scientific
Classification:
Synonyms: Plukenetia conophora (Müll.Arg.)
Small Common Names: Conofor,African walnut Local Names: Awusa,asala Species ID: NMP-182;wfo-0000321534;NCBI_Taxonomy ID: 41696 Basic
Description:
Tetracarpidium conophorum, commonly known as the African walnut, is a perennial
climbing plant that can reach up to 6 meters in height. It produces seeds
encased in a hard shell, which are often consumed boiled or roasted. The seeds
have a pleasant aroma and a flavor reminiscent of kola nuts when raw, and they
yield a light golden oil with a high linolenic acid content. Distribution
and Habitat:
This species is native to western and central tropical Africa, ranging from
Togo to the Congo. It thrives in rainforests, low bushes, secondary forests,
and plantations at elevations between 250 and 1,400 meters. The plant prefers
half-shady places, making it well-suited for the understory of tropical
forests. Medicinal
Properties:
Tetracarpidium conophorum has a variety of medicinal uses:
Toxicity: No known hazards are associated
with Tetracarpidium conophorum. It is generally considered safe for consumption
and use in traditional medicine. Additional
Information:
The African walnut plays a significant role in local economies by improving the
purchasing power of families and contributing to poverty reduction. Its
cultivation and consumption also have positive implications for food security
and nutritional health. However, challenges such as seasonal availability and
potential genetic extinction pose risks to its continued use and benefits. References:
External
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More Pictures
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| Compounds of Tetracarpidium conophorum | |
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