Garcinia mannii
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Garcinia mannii Common Names: Mann's Garcinia, African Mangosteen Scientific
Classification Kingdom: Plantae Clade: Tracheophytes Clade: Angiosperms Clade: Eudicots Clade: Rosids Order: Malpighiales Family: Clusiaceae Genus: Garcinia Species: G. mannii Synonyms: Garcinia rubriflora Engl., Garcinia obanensis Baker fil. Morphological Description Garcinia mannii is an evergreen forest tree that typically grows to heights
of 20–25 meters, though some specimens may reach up to 30 meters under optimal
conditions. Its key morphological features include: · Bark: Reddish-brown to grayish-brown, smooth when young, becoming
fissured and flaky with age; exudes a yellow-orange latex when cut. · Leaves: Simple, opposite, elliptic to oblong (10–20 cm long, 4–8 cm
wide), glossy dark green above, paler beneath, with entire margins and a
leathery texture. · Flowers: Small, unisexual or bisexual, arranged in axillary clusters;
petals 4–5, yellowish-white, with numerous stamens in male flowers. · Fruit: Berry-like, round to slightly oval (3–5 cm in diameter),
turning yellow to reddish-orange when ripe; contains 2–5 flattened, brown seeds
embedded in a juicy, acidic pulp. The tree’s canopy is
dense, providing significant shade, and its wood is hard and durable, often
reddish in color (Ndoye et al., 2011). Distribution and Habitat Garcinia mannii is widely distributed across tropical West and Central
Africa, spanning latitudes from 10°N to 5°S. It is documented in: · West Africa: Nigeria, Ghana, Côte d’Ivoire (annual rainfall 1,200–2,500
mm). · Central Africa: Cameroon, Democratic Republic of Congo,
Gabon (altitude 0–1,200 m). This species thrives in
lowland rainforests, gallery forests, and wetter savannah transition zones. It
prefers well-drained, acidic soils (pH 4.5–6.5) and is often found along
riverbanks or in secondary forests regenerating after disturbance. Its
ecological adaptability makes it a candidate for agroforestry systems (Lengkeek
et al., 2013). Ethnopharmacology In traditional medicine
across West and Central Africa, Garcinia mannii is valued for its therapeutic potential. Its
twigs serve as natural chewing sticks, promoting oral hygiene and potentially
preventing dental caries. In African traditional medicine, the roots and fruits
are employed as aphrodisiacs, astringents, and treatments for ailments such as
diarrhea, dysentery, and coughs. Phytochemical studies have identified
bioactive compounds like aminoflavone, which may contribute to its therapeutic
properties. Additionally, G. mannii
has applications in culinary, pharmaceutical, and industrial fields and is
valued ornamentally for its lush green canopy. While these traditional uses
highlight its potential health benefits, further scientific research is
necessary to validate its medicinal efficacy. Ethnopharmacological
uses and supporting studies include: · Antimalarial Properties: Bark and root decoctions are traditionally
used in Nigeria and Cameroon to treat malaria. · Gastrointestinal Relief: In Ghana, the bark is chewed or brewed as
a tea to alleviate stomachaches and diarrhea, attributed to its astringent
properties from tannins (Gustafson et al., 2015). · Wound Healing: In Cameroon’s Baka communities, a paste from the bark is
applied to cuts and sores, promoting healing possibly due to its antimicrobial
compounds. · Anti-inflammatory Effects: Leaf extracts are used in herbal baths to
reduce fever and inflammation, a practice supported by the presence of
anti-inflammatory biflavonoids identified in other Garcinia species (Mbaveng et
al., 2014). While less studied than
its relative Garcinia kola,
these traditional uses align with phytochemical profiles showing xanthones,
benzophenones, and flavonoids, which are known bioactive compounds in the
Clusiaceae family (Tajbakhsh et al., 2021). ⚠ Toxicity Profile: Limited data exist on the toxicity of Garcinia mannii. Additional Uses · Nutrition: The fruit pulp, though tart, is edible and rich in vitamin C
(30–40 mg/100g) and antioxidants, consumed fresh or dried by local communities
(Ndoye et al., 2011). · Timber and Resin: The reddish wood (density ~700 kg/m³) is
used for construction and tool handles. The tree exudes a yellow gum-resin,
potentially valuable for industrial applications like varnishes (Lengkeek et
al., 2013). · Agroforestry: Its shade-giving canopy and soil-stabilizing roots make it
suitable for intercropping with crops like cocoa in Cameroon (Ndoye et al.,
2011). References
External Links More Pictures |
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Compounds of Garcinia mannii | |
References | Murtala Muhammad, Etal. (2023). Phytochemical analysis of Nigerian medicinal plants. NMPP-DB Project, Department of Biochemistry, Kano University of Science and Technology, Wudil |